Sucesores de Hermanos López is a family business dedicated, since 1918, to the cultivation of its own traditional olive grove, from which it obtains the fruit for the production of its own extra virgin olive oil, controlling the entire process, from cultivation to packaging.
Located in the small town of Luque, in the heart of the Sierras Subbéticas Natural Park, where olive trees and man have lived together for thousands of years, we offer you the essence of Mediterranean culture appreciated throughout the world.
We are the sixth generation of the López family, assuming the challenge of modernizing the company and making the most of the long family tradition, with the highest demand: producing oils of the highest quality, from field work to bottling.
A part of our most beloved lands have been transformed to organic cultivation and each farm is pampered and analyzed to get the best of its centenary olive trees.
As a result of the experience gained over a century by the expert millers of Sucesores Hermanos López, we have prepared a range of exceptional quality extra virgin olive oils for the most demanding palates.
They are produced at the end of October, exclusively by hand and in a limited quantity, using our best fruits from centenary olive farms of the Picuda, Picual and Hojiblanca varieties, where each variety contributes its peculiar characteristics.
Located in the south of Spain, between Córdoba and Granada, where olive trees and man have lived together for thousands of years, we bring you the essence of Mediterranean culture, appreciated throughout the world, our beloved LUQUE.
Only by controlling the entire process, from cultivation to packaging, is it possible to obtain superior quality products. At Sucesores de Hermanos López we guarantee Extra Virgin Olive Oil from its origin to its final packaging.