The Oleove del Chef oil is a picual from Jaén, early harvest in the month of November from an ecological and sustainable olive grove, where the plants, the olive trees and the animals coexist with orchards and heaps of compos for recycling.
Medium fruity with herbaceous aromas reminiscent of tomato, artichoke and freshly cut grass.
Carton box contains 3 carafes of 5 liters
25,99 € per Garrafa 5 L
The company: Oleove Gourmet oil belongs to Oleove Gourmet, S.L. settled in Jaén (Spain), which begins to pack and market high quality extra virgin olive oil in 2012. This young company has the purpose of offering a delicatessen product and spreading the olive culture throughout the world. It assumes the commitment to inform the consumer about the properties of olive oils and the health benefits in a didactic way, that is why it conducts oil tastings for all types of public, including the children in the schools.
The Oleove del Chef oil produced and packaged in Jaén is the oil that every chef should have, an oil whose use can be both raw and cooked. It is a high quality oil and picual variety.