Do you want a premium quality olive oil? Tuccioliva extra virgin olive oil, one of the most renowned EVOOs in the province of Jaén, comes from the municipality of Martos, a small town in the southern countryside whose olive trees are considered the best in the world. It has been awarded many national and international prizes, as detailed below.
This Tuccioliva Extra Virgin Olive Oil is of the picual variety. Enjoy its flavour with a fine, fresh and balanced fruity touch, with hardly any bitterness and hints of herbs and tomato. Its production is carried out in October with the harvesting of green olives and by means of a cold extraction process.
Special case with mirrors containing 1 bottle of 500 ml.
Secure payment: SSL encryption and Https. Bank card in SYS Network
Shipment: with DHL 24-48 hours in Península and 5-6 days in the european transit
Do you want a premium quality olive oil? Tuccioliva extra virgin olive oil, one of the most renowned EVOOs in the province of Jaén, comes from the municipality of Martos, a small town in the southern countryside whose olive trees are considered the best in the world. It has been awarded many national and international prizes, as detailed below.
This Tuccioliva Extra Virgin Olive Oil is of the picual variety. Enjoy its flavour with a fine, fresh and balanced fruity touch, with hardly any bitterness and hints of herbs and tomato. Its production is carried out in October with the harvesting of green olives and by means of a cold extraction process.
Special case with mirrors containing 1 bottle of 500 ml.
Secure payment: SSL encryption and Https. Bank card in SYS Network
Shipment: with DHL 24-48 hours in Península and 5-6 days in the european transit
This Tuccioliva extra virgin olive oil of picual variety is produced by the Agricultural Cooperative "San Amador", located in Martos (Jaén). For more than twenty years it has been the town with the largest extension of olive trees in the world, and has been awarded the Certified Quality label by the Junta de Andalucía (Andalusian Regional Government).
Color: green-yellow with gold highlights, bright and sunny.
Smell: complexgreen smells and fresh fruits. Aromatic herbs like basel and fennel together with tomatoes and avocado smells.
Flavor: very close with the smell perception, soft almost sweet and later a smooth spicy and bitter, very balanced. Good persistence.
2014/2015: Premier Medal Award Olive Japan (Japan), Silver Medal International Competition Extra Virgin Olive Oil (L.A.,USA).
2013/2014: Premier Medal Award Olive Japan (Japan), Selected in "Best 50 Extra Virgin Olives Oil in the World" by Der Feinschmecker and Mastri Oleari (Germany).
2012/2013: Jaén Award Selection (Jaén, Spain), Mention in Expoliva 2013 (Jaén, Spain), Silver Medal International Competition Extra Virgin Olive Oil (L.A.,USA)., "Prestigio Oro" 7th World Competition Olivinus (Mendoza, Argentina).
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